Also known as Frankfurter or Weiner. The origin of Hot Dog is the German city of Frankfurt, as well as a butcher living in Coburg, Germany. He traveled to Frankfurt to promote his new product, sometime in the late 1600s. In both cases, German immigrants did not bring sausages in the 19th century, but they also brought their favorite German dogs. The name began as a joke about thin, thin dogs.

Yale University food historians say the word "hotdog" began to appear in college journals in the 1890s. When the students started to call vehicles outside their homes, they sold hot sausages as "dog carts". It was not long before the word "dog" became a "hot dog". German immigrants sold them first from Bowery vehicles in New York City in the 1860s. Germany, Charles Feltman, in 1871, sausage sausage with milk rolls from his stand on Connie Island, and to this day began as the famous "Connie Dogg" (usually topped with delicious meat sauce). Cakes first appeared at the Colombian exhibition a few years later, when visitors were heavily charged. The sellers have achieved great success, and we can thank the Germans for their contribution to cooking.

These 2016 statistics carry large and popular demand. Los Angeles residents consume more hot dogs than any other city (more than 36 million pounds), surpassing New York and Philadelphia. Dodger fans alone consumed 2.6 million people in 2016, the hometown of Dodger Dog, the 10-inch pork maker wrapped in a steamboat sold at the Dodger Stadium. The major leagues across the country enjoyed 19.4 million during the 2016 season;

  On Independence Day (July 4), Americans have 150 million hot dogs, enough to stretch from the capital to Los Angeles more than five times;


  The best consuming cities of Hot Dog are all home to the main league baseball team (no
Surprise there):

Los Angeles
Chicago
New York
Philadelphia
Boston
Phoenix
Atlanta
Detroit
Washington DC
Tampa

  Nathan Handwerker, the Polish immigrant, began selling his five centers on Kony Island in 1916 and still controls New York City and is famous for his food competition on July 4; the men's title again in 2018, Joe Cena (74 in 10 minutes) and Mickey Sudo (For ladies) at 37 (Burp);

  Wienerschnitzel - American fast food chain founded in 1961, also known as the largest 358 sites in the world;

  The style of Chicago - who does not know what this is: doggie, poppy seed cake, Vienna winer, mustard, tomato wedges, chopped white onion, pickled pickle green pickle, pickled dill spear, sports pepper and dash celery salt, K Ketchup;

Most Popular Brands:

  Nathan Frankie Frankie Beaver Franks (New Yorkers will agree less)
  Oscar Meyer Classic Winners (not a surprise here)
  Hebrew national 97% franc free of beef (less additives and fillers)
  Sabrett Skinless Beef Frankfurters (Who?)
  Ball Park Beef Franks (always famous)

Costco - In 2015, Costco sold 128 million hot dogs at $ 1.50 (including the brew) on average, up from $ 100 million the previous year;

Retail Sales - LE1 billion was sold in retail stores. This figure represents more than $ 2.4 billion in retail sales.

Chicago's O'Hare Airport sells six times the number of hot dogs compared to Los Angeles Airport and Laguardia Airport combined at a price of 725,000; travelers hope to delay the flight so they can reach these dogs;

Well, statistics do not lie. Americans love their dogs hot, and have their own unique ways to prepare them and enjoy them. Whether you choose pickled cabbage, hot pepper, cheese, mustard, tasting, onions, ketchup or anything else, nothing pleases you like a hot dog. Hardy eaten, traveling from a street vendor or enjoying a barbecue in the backyard, are pure Americans and anyone can enjoy anywhere at any time. A pile of spices and Zhou down.