This list is a collection of surveys, online searches and sales of food stores across the United States, which Americans despise, frankly and not necessarily for the author, although they agree with many entries:

Brussels is the number one desolate food in America, grubby, and smelly (you can spell "feet"?) And worrying; one wonders why it often appears on restaurant menus and as major vegetables during holidays; Can not even look at it in the Products section)

Garlic - for many, the smell too much, and the lung, it gives them stomach pains; often abused by using a lot, although most Italians can not understand the concept of "a lot of garlic";

Cheese Fondue - Misuse of dairy, white wine, fluffy, fluffy, and a lot of trouble (why not just choose a grilled cheese sandwich instead, and drinking wine that is usually part of the ingredients);

Tofu - cute, odd texture, usually associated only with vegetarians;

Celery - a lot of work, all this chewing, stuffing useless, in addition to the very stinging of the nose; what is the point? The chicken salad spoils quite well.

Oysters - grilled and gross, eaten in its raw state makes a lot of people trembling; even baked or in the soup, their strange texture is not the winner.

Mayonnaise - disgusting, greasy, tasteless, disgusting (try a miracle whip instead, which the mayonnaise lovers find disgusting);

Mushrooms - essential fungus or toad, very cute;

Licorice - makes your tongue a black color, terrible tastes and who needs it; (the author also dislikes this, but he is impressed with him as a child, so go to the figure)

Cilantro - An upgraded version of parsley, famous chef Ina Garten despises it; "How much can this be bad?" (Apparently very bad)

Turnip and carrot white - mushy, terrible tastes no matter what you do to them; (the author must agree to these two)

The blue cheese - pungent, moldy and dangerously sharp, destroys any respectable authority;

Liver - just plain in everything, so put in roast onions can not help;

Anchovy - a disgusting fish a little saltwater; destroys a good pizza. (Author agrees wholeheartedly)

Brockley - Former President George H. Bush made a strong dislike for these famous vegetables; smelly when cooked, dull when they are raw, does not help the amount of cheese sauce or farm sauce

Lima beans - fresh, tasteless, always overcooked;

Sushi - raw fish - say no more.

So what's leading your show for the most distressing foods? Everyone has several. Some people have a lot. Many of us adored some foods the first time we tried them no matter our time. At other times, it took several exposures or preparations to win us. But for most of us, we are lucky because we have the ability to choose and choose. What's in the fridge?